Chinese Food
All Recipes
Amber egg
It's a beautiful dish ~ it's very good for banquets. No salted duck egg can be replaced by fresh egg. Don't steam it as well as salted duck egg.
·Baby cabbage in soup·
The addition of bacon makes the soup more delicious. Delicious is the characteristic of this dish.
Baby cabbage in soup
The soup is delicious. The head of the soup is fresh but not greasy. It is made into a fresh and delicious summer dish with bacon salt and baby dishes.
Tofu with preserved egg and meat floss
I went out to eat some days ago. I got this dish in a restaurant. I think it's very good. Go home and try to make it myself. It tastes good. I made the meat floss myself. See here for details. If the guests come home and make such a delicious an... ...
Braised pork with tiger skin and egg
Think about it carefully. It's a strange way to cook pork in brown sauce. I just can't imagine it can't be done. Some people like innovation. Some people like its inherent taste. Whatever you do. Anyway, you have to eat it in the end This dish I... ...
Congee with preserved egg and lean meat
In summer, it's hot to drink porridge to nourish your stomach and it's simple and convenient
Mustard and preserved egg soup
I like this dish very much. I share it with others. Some people say that the preserved egg is not delicious. Some people say that the mustard is bitter. My family don't like it. Only my daughter and I eat it. They don't like the ingredients. But... ...
Fried dumplings with preserved egg
Fried dumplings with eggs for breakfast. The perfect combination of eggs and fried dumplings makes dumplings more nutritious and delicious. Crispy, fragrant, soft and tender. Delicious and delicious.
Congee with preserved egg and lean meat
Congee is wonderful because it lies between rice, vegetable and soup. It has the function of satiating the stomach with rice. It has the delicious taste of vegetable and the nutrition of soup. Porridge is not only suitable for breakfast, but als... ...
Tasty preserved egg tofu
Hot summer always brings a big appetite. Recently, it is a rainy season for Kwai Mei. It's not convenient to go out to buy vegetables. Today we share with you a simple quick hand salad. The ingredients are simple, quick and refreshing. It is ref... ...
Broccoli in soup
Broccoli is a kind of high fiber vegetable. It can effectively reduce the absorption of glucose by the intestines and stomach, and then reduce blood sugar. Broccoli also contains rich ascorbic acid, which can enhance the detoxification ability o... ...
Stir fried eggs with Tofu
The tender and smooth tofu, plus the rich taste of preserved egg. It's a must cold dish every time you go out for dinner. Super love. -
Ginger juice mixed with preserved egg is necessary for summer health
As the saying goes, eating carrots in winter and ginger in summer is not only beautiful, but also good for health. It's hot recently. The air conditioner is on 24 hours at home. There are two treasures at home. I'm afraid they're hot. I'm so hot... ...
Fried eggs with peppers
The preserved egg is delicious. But it's not good. It's delicious with a bowl of rice. It's really cool.
Congee with preserved egg and lean meat
It's so hot. It's better to have a bowl of congee with preserved eggs and lean meat
